
Cimicifuga Rhizome
升麻 · Shēng Má
Cools hot infections and lifts sunken energy
Properties
CoolingCooling botanicalPungent, Sweet
Concerns
What it does
Cimicifuga rhizome breaks early hot infections like sore throats, mouth sores, and feverish patterns. In TCM, it lifts sunken qi, used for chronic diarrhea, prolapsed organs, and heavy menstrual flooding. This lifting action sets it apart from other heat-clearers. Modern research explores its triterpenes for menopausal symptoms.
How to take it
Decoct 3–9g of dried cimicifuga rhizome in water for 25 minutes. Drink 1 cup, 1–2x daily during acute infections or as part of long-term tonic formulas.
Try cimicifuga in a Bu Zhong Yi Qi Tang formula for chronic fatigue with prolapse
Safety
- Generally well tolerated short-term
- Skip in cases of fully erupted rashes or upward-rising patterns like hypertension
- Skip during pregnancy unless directed by a practitioner
- Phytoestrogen content. Caution with hormone-sensitive conditions
- Talk to your doctor before starting, especially if you take medication
Where it comes from
Cimicifuga (Sheng Ma, 'rising hemp') is named for its ability to direct qi upward in TCM. The closely related Cimicifuga racemosa (black cohosh) is the famous Western herb for menopause, and the two share triterpene glycoside chemistry. In TCM, Sheng Ma is used in classical formulas like Bu Zhong Yi Qi Tang for prolapse and chronic fatigue. One systematic review tracks its use for postmenopausal symptoms in modern Chinese medicine.